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Posted on 12th Jul 2025

Leftover Veggie Stir Fry

Thanks to its classic and varied flavour combinations, Chinese cuisine lends itself well to cooking with leftovers

Cuisine

Chinese

Time

20 mins mins

Servings

4 people people

recipe

Ingredients

  • 2 nests of egg noodles

  • ½ thumb sized piece of ginger

  • 4 spring onions

  • 2 garlic cloves

  • A bunch of tenderstem broccoli 

  • 3 whole pak choi

  • 1 bowl of corn flour paste (1 tablespoon of corn flour mixed with 3 tablespoons water)

 

The Sauce

  • 1 ½ teaspoon chilli oil 

  • 1 tbsp vegetarian stir fry sauce

  • 1 tbsp light soy sauce

  • 1 tbsp dark soy sauce

  • a pinch of sugar

  • 1 tsp sesame oil

Method

.

High quality products

School of Wok Apron(12322067) School of Wok Apron(12322067)

£16.00

Pestle and mortar Pestle and mortar

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Bamboo Steamer (12322011) Bamboo Steamer (12322011)

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THE SCHOOL OF WOK COOKBOOK THE SCHOOL OF WOK COOKBOOK

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How to cook Leftover Veggie Stir Fry