Silicone Strainer

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While the metal ‘bird’s nest’ strainer is the traditional Chinese tool of choice for deep-frying, its incompatibility with non-stick woks makes it a nightmare for many modern-day chefs. That’s where we come in.

School of Wok’s NEW soft-head, silicone strainer is specifically adapted for use in non-stick woks and frying pans, while the beech wood handle is perfectly set to a shallow angle to allow convenient use without risk of burns. Ideal for poaching and deep-frying, the School of Wok silicone strainer is also both eco-friendly and naturally antibacterial - what more could you want?

Wok’s this? (AKA Features) - L: 35cm, W: max 10.5cm

  • Made from beech wood and silicone

  • Suitable for non-stick surfaces

  • Angled handle to decrease risk of burn

  • Ideal for poaching and deep-frying

  • All of our products come with 2 years manufacturers guarantee with proof of purchase. Please see our terms and conditions to learn more.

Total £12.00Including VAT
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