BANK HOLIDAY SALE | 20% OFF CLASSES & VOUCHERS | PROMO CODE: BH20

ASIAN COOKING CLASSES IN LONDON

BANK HOLIDAY SALE | 20% OFF CLASSES & VOUCHERS | PROMO CODE: BH20

Embark on an incredible culinary adventure right in the heart of central London! Join our hands-on classes and explore the amazing flavours of Asian cooking.

Duck Masterclass with Gressingham Duck

20 Spaces Left

At school

Menu: Vietnamese duck breast noodle salad, Homemade crispy duck and pancakes and sweet and sour duck.

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£115.00

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Introduction to Malaysian Cuisine (3hr)

1 Spaces Left

At school

Menu: Rojak Salad, Kaptains Chicken Curry, Char Kway Teow

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£115.00

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Japanese Cuisine Masterclass (3hr)

5 Spaces Left

At school

Menu of the day: Gyoza, Chicken Katsu Curry, Broccoli Gomaae and steamed rice

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£115.00

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Full Day Vietnamese Cuisine

6 Spaces Left

At school

Menu: Chicken Pho, Banh Mi, Lemongrass Grilled Pork, Summer Rolls, Vietnamese Spring Rolls

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£195.00

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Full Day Chinese Banquet

8 Spaces Left

At school

Menu: Jiao Zi, Vegetable Chow Mein, Hunan Spicy Beef, Steamed Sea Bass with Chilli & Crushed Soybeans, Stir Fried Green Beans with Chilli Hoisin

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£195.00

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Japanese Cuisine Masterclass (3hr)

5 Spaces Left

At school

Menu of the day: Gyoza, Chicken Katsu Curry, Broccoli Gomaae and steamed rice

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£115.00

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Thai Regional Cuisine Masterclass (3hr)

11 Spaces Left

At school

Menu: Gaeng Hung Lay, Northern Thai Laab, Bangkok Crab Omelette, Khao Yum

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£115.00

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Japanese Cuisine Masterclass (3hr)

1 Spaces Left

At school

Menu of the day: Gyoza, Chicken Katsu Curry, Broccoli Gomaae and steamed rice

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£115.00

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Korean Bibimbap (3hr)

1 Spaces Left

At school

Menu: Korean Haemul Pajeon, Yak Gochujang, Beef Bibimbap, Kimchi

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£115.00

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Asian Noodles Masterclass (3hr)

1 Spaces Left

At school

Menu: Handmade Biang Biang Noodles with Cumin Lamb, Dan Dan Noodles, Singapore Fried Vermicelli

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£115.00

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Vegetarian Chinese Cooking (3hr)

12 Spaces Left

At school

Menu: Chive & Mushroom Dumplings, Vegetarian Ma Po Tofu, Garlic Fried Rice, Stir Fried Green Beans with Chilli Hoisin

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£115.00

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Full Day Introduction to Dim Sum

1 Spaces Left

At school

Menu: Siu Mai, Glutinous Rice in Lotus Leaf, Pork Wontons, Jiao Zi, Hor Fun

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£195.00

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Full Day Japanese Cuisine

12 Spaces Left

At school

Menu: Gyoza, Broccoli Goma-ae, Vegetable Okonomiyaki, Chicken Yakitori, Kushikatsu

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£195.00

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Soju Saturdays: Korean Street Food & Soju Nights

18 Spaces Left

At school

Menu: Pork & Kimchi Mandu, Korean Fried Chicken Bites, Tteokbokki

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£69.00

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Thai Regional Cuisine Masterclass (3hr)

6 Spaces Left

At school

Menu: Gaeng Hung Lay, Northern Thai Laab, Bangkok Crab Omelette, Khao Yum

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£115.00

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Thai Street Food (3hr)

8 Spaces Left

At school

Menu: Jungle Curry, Thai Fish Cakes, Flash Fried Morning Glory, Steamed Jasmine Rice

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£115.00

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Seafood and Fish Cookery Course (3hr)

2 Spaces Left

At school

Menu: Prawn Wontons, Sweet and Sour Squid, Egg Fried Rice, Steamed Sea Bass with Chilli & Crushed Soybeans

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£115.00

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Full Day Korean Street Food

6 Spaces Left

At school

Menu: Tteok-bokki, Gimmari, Beef Bulgogi, Korean Spicy Chicken Skewers, Hotteok

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£195.00

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Korean Cuisine Masterclass (3hr)

4 Spaces Left

At school

Menu: Kimchi Mandu - Spicy Pork Belly Bulgogi - Kimchi- Japchae

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£115.00

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Vegetarian Chinese Cooking (3hr)

10 Spaces Left

At school

Menu: Chive & Mushroom Dumplings, Vegetarian Ma Po Tofu, Garlic Fried Rice, Stir Fried Green Beans with Chilli Hoisin

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£115.00

Book now

More about our cookery classes in London