Introduction to Indian Cuisine
Fri 1st Jul 2022 6:00pm
Understanding the use of spices is key to Indian cooking. Join us on a 3 hour cooking class where you will learn the secrets to bringing the best out of these fragrant and somtimes underrated ingredients.
3 Hours
There is so much to explore in Indian cuisine, this vast country offers a wide variety of delicious dishes. During this 3 hour Introduction to Indian cuisine class we will take you through the basics of achieving mouth watering plates of food to help you start your journey of discovering this exciting and interesting cuisine.
We'll teach you how to make a Northern curry packed with flavour, everyone's favourite crispy samosas, a light and fluffy pilau rice and a cucumber raita that will help bring the whole meal together.
£99.00
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Duration
3 hours
Class Size
This class usually has between 6-12 students, with 1 Head Chef and 1 Assistant Chef
Dietary
The menu for this class contains allergens such as nuts, shellfish, gluten and egg. Please contact us if you have any allergies and we will try our best to provide alternative recipes/ ingredients.
Suitability
This class is perfect all levels of experience- come join us whether you consider yourself a seasoned chef or a total beginner- we’re here to help you become more confident in your skills!
You will learn how to make a delicious Indian banquet from scratch
Understand the use of spices in Indian curries and the key to making a light and fluffy pilau rice
Our Head Chef will introduce you to Indian flavours and spices in our specially equipped kitchen where you can awaken your inner wok-star skills!
What allergies does this class have?
The menu for this class contains allergens such as nuts, shellfish, gluten and egg. We can cater towards those who have allergens by providing alternative recipes or ingredients. Please contact us at the time of booking to let us know. We also provide Halal alternatives where possible for classes.
How is this class structured?
During this class, you'll experience 21/2 hours of hands-on cooking, with the last half hour reserved for enjoying your creations, alongside a well-deserved glass of wine.
How many people are there in the class with how many teachers?
This class usually has between 6 - 12 students, with 1 Head Chef and 1 Assistant Chef.
What is included?
All ingredients and equipment.
A welcome drink
1 glass of wine, served with your meal
The opportunity to sit down and enjoy your meal at the end of the class
Are you booking this class as a present?
Send us and email if you want your booking to be posted as a Gift Voucher and we will post a gift certificate along with details of the class. The gift certificate can be posted either to you, or directly to the lucky recipient - just don't forget to include a note to let them know who it's from!'
All students must be at least 16 years old | If you are under 16 years old, you will need an adult, also having purchased a place, to accompany you on the course.
Duration
3 hours
Class Size
This class usually has between 6-12 students, with 1 Head Chef and 1 Assistant Chef
Dietary
The menu for this class contains allergens such as nuts, shellfish, gluten and egg. Please contact us if you have any allergies and we will try our best to provide alternative recipes/ ingredients.
Suitability
This class is perfect all levels of experience- come join us whether you consider yourself a seasoned chef or a total beginner- we’re here to help you become more confident in your skills!
You will learn how to make a delicious Indian banquet from scratch
Understand the use of spices in Indian curries and the key to making a light and fluffy pilau rice
Our Head Chef will introduce you to Indian flavours and spices in our specially equipped kitchen where you can awaken your inner wok-star skills!
What allergies does this class have?
The menu for this class contains allergens such as nuts, shellfish, gluten and egg. We can cater towards those who have allergens by providing alternative recipes or ingredients. Please contact us at the time of booking to let us know. We also provide Halal alternatives where possible for classes.
How is this class structured?
During this class, you'll experience 21/2 hours of hands-on cooking, with the last half hour reserved for enjoying your creations, alongside a well-deserved glass of wine.
How many people are there in the class with how many teachers?
This class usually has between 6 - 12 students, with 1 Head Chef and 1 Assistant Chef.
What is included?
All ingredients and equipment.
A welcome drink
1 glass of wine, served with your meal
The opportunity to sit down and enjoy your meal at the end of the class
Are you booking this class as a present?
Send us and email if you want your booking to be posted as a Gift Voucher and we will post a gift certificate along with details of the class. The gift certificate can be posted either to you, or directly to the lucky recipient - just don't forget to include a note to let them know who it's from!'
All students must be at least 16 years old | If you are under 16 years old, you will need an adult, also having purchased a place, to accompany you on the course.
