
Chicken Adobo
Sweet, tangy popular filipino dish. A great Sunday lunch alternative.
Ingredients
1-2 tablespoons cooking oil
8-10 pieces of chicken (legs / thighs)
3 dried bay leaves
1 teaspoon whole black peppercorns
8 tablespoons low sodium light soy sauce
The Sauce
1 tbsp dark soy sauce
4 tablespoons white vinegar
5 cloves garlic crushed
1 teaspoon sugar
1 1/2 cups water
Method
How To Make Delicious Chicken Adobo
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1-2 tablespoons cooking oil
8-10 pieces of chicken (legs / thighs)
3 dried bay leaves
1 teaspoon whole black peppercorns
8 tablespoons low sodium light soy sauce
The Sauce
1 tbsp dark soy sauce
4 tablespoons white vinegar
5 cloves garlic crushed
1 teaspoon sugar
1 1/2 cups water
How To Make Delicious Chicken Adobo
View Our Products
Have you been inspired by our tips and recipes? Why not check out our ranges below! From our exclusive range of woks to our cookery classes that will help inspire your cooking further.