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10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Pork Chop Sandwich

    Macau’s equivalent of a pork chop burger, Chef Jeremy Pang’s recipe for Jyu Paa Bao brings you deep fried, marinated pork chops inside a crusty bread roll.
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    Kimchi Pancakes

    A tasty savoury pancake packed full of flavour.
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    Lamb Rogan Josh

    Warming lamb curry, the perfect comfort food for cold rainy days.
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    Korean Egg Bread

    Experience the fluffy and flavourful joy of this popular treat right in your own kitchen!
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    Crispy Aromatic Duck Legs

    Sweet and salty crispy shredded duck legs with a hint of aromatic spice
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    Hot & Sour Sesame Pork & Chinese Leaf

    Classic Wok Wednesday style cooking with a nice quick and easy hot & sour sesame pork stir-fry. A perfect meal for a mid-week dinner!
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    Korean Black Bean Noodles

    A delicious Chinese-style Korean noodle dish with pork, vegetables and a thick and moreish black bean sauce
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    Green Beans With Chilli Hoisin

    This vegetarian recipe for Stir-Fried Green Beans with Chilli Hoisin features in Jeremy’s first cookbook, ‘Chinese Unchopped’
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    Peking Shredded Pork

    Savour Peking Shredded Pork - tender, stir-fried perfection in a delectable Peking sauce. A taste of Beijing's culinary tradition in every bite.
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    Crispy Thai Omelette

    A super quick, easy and delicious classic. This Thai omelette, with spicy homemade Nam Prik Pao dipping sauce is sure to blow your socks off!
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