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10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Vietnamese Grilled Pork Chop

    From the streets of Vietnam, all the way to your back garden. These Vietnamese BBQ pork chops are a winner for your next barbecue!
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    Hong Kong Treats: Stuffed Tofu

    The thing about Hong Kong is you can find a Starbucks on most street corners, but next to it you'll also find the most amazing speciality shops selling traditional food that has been around for hundreds of years. The local dessert houses serve up dishes like Black Sesame Soup and Tau Fu Fa (silky tofu drenched in a sweet syrup) and in Sheung Wan you can get every kind of dried seafood you can imagine- scallops, oysters, shrimp, sea urchin, you name it, they've dried it.
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    Slow-Roasted Asian Lamb

    Slow roasted Asian lamb recipe. Using Sichuan peppercorns, rice wine vinegar and cumin seeds, this simple recipe makes succulent, soft lamb shoulder.
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    Singapore Chilli Crab

    This rich and spicy delicacy is a culinary masterpiece that will ignite your taste buds and leave you craving more.
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    Pancit Bihon

    Thin rice noodles stir-fried with vegetables, meat, and a savoury sauce.
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    Sambal Fish

    Delicate, flaky Plaice with a hot and fragrant sambal
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    Thai Red Curry Noodle Soup

    Delicious heart-warming noodle soup. Packed with all the Thai flavours we are always craving.
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    Chicken Rendang

    Tender chicken in a spicy chilli coconut sauce
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    Tao Cheo Whole Steamed Fish

    This quick and easy Chinese-style steamed fish recipe uses Tao Cheo or fermented soy bean paste which accentuates the sweet saltiness in this fish dish.
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    Spicy Korean Chicken Skewers

    Learn to make Korean chicken skewers with a sweet, spicy gochujang marinade for tender, flavourful, restaurant-style results.
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