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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Thai Coconut Soup Tom Kha Gai

    Tom Kha Gai , an aromatic simple fragrant soup and is perfect for a mid-week meal.
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    Crispy Prawn Kimbap

    Delicious Korean Kimbap roll. Filled with an assortment of tasty ingredients, Emma also shows us the trick to make perfectly cooked sushi rice every time.
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    Black Pepper Beef and Potatoes, Hong Kong Style

    Delicious melt in your mouth beef, and fluffy, deep fried potatoes - this dish is guaranteed to hit the spot every time!
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    Incredible Baked Five Spice Chicken & Rice

    Tender chicken marinated in a blend of exotic spices, baked to perfection, and served over fluffy, fragrant rice.
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    Chicken Yakitori

    Japanese grilled chicken skewers with a sticky super tasty sticky sauce.
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    Vegetable Chow Mein

    With classic Chinese flavours, this dish is quick and easy to make, thanks to Jeremy's 'wok clock' method and perfect for a mid-week meal.
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    Salt & Pepper Squid

    A tantalizing dish featuring tender, crispy squid rings seasoned with a perfect balance of salt and pepper.
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    Sambal Fish

    Delicate, flaky Plaice with a hot and fragrant sambal
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    Crispy Chilli Beef

    All the crispy, sweet and spicy flavour of your favourite Chinese take-out, without the greasiness.
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    Spicy Chicken Satay

    Accompanied by Jeremy's Quick Satay Sauce, this spicy chicken dish is the perfect snack to whip up for friends and family alike.
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