Cookery Classes in London, Learn From Professional Chefs

Full Day Indonesian Cooking Class (5hr)

Sat 24th Oct 26

11:00 to 16:00

2 Spaces Left

Menu: Gado-Gado, Beef Rendang, Ayam Taliwang, Sate Ayam Madura, Nasi Kuning, Klepon

£195.00

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Chinese Takeaway Classics (3hr)

Sat 24th Oct 26

15:00 to 18:00

0 Spaces Left

Menu: Prawn Toast, Wontons, Black Bean Beef, Special Fried Rice

£115.00

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Vegetarian Thai Cooking (3hr)

Wed 28th Oct 26

18:00 to 21:00

0 Spaces Left

Menu: Butternut Squash Red Curry, Green Papaya Salad, Veg Thai Spring Rolls, Sticky Rice

£115.00

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Full Day Japanese Izakaya

Fri 30th Oct 26

11:00 to 16:00

10 Spaces Left

Menu: Gyoza, Broccoli Goma-ae, Vegetable Okonomiyaki, Chicken Yakitori, Kushikatsu

£195.00

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Chinese Banquet (3hr)

Fri 30th Oct 26

18:00 to 21:00

0 Spaces Left

Menu: Crispy Pork Belly, 'Lor Mai Fan' Fried Rice, Sichuan Style Aubergine, Yuk Sung in Lettuce Cups

£115.00

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Korean Bibimbap (3hr)

Fri 30th Oct 26

18:00 to 21:00

1 Spaces Left

Menu: Kimchi-jeon (Kimchi Pancake), Yak Gochujang, Beef Bibimbap, Kimchi

£115.00

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Full Day Introduction to Dim Sum

Sat 31st Oct 26

11:00 to 16:00

7 Spaces Left

Menu: Siu Mai, Glutinous Rice in Lotus Leaf, Pork Wontons, Jiao Zi, Hor Fun

£195.00

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Full Day Vietnamese Cuisine

Sat 31st Oct 26

11:00 to 16:00

7 Spaces Left

Menu: Beef Pho, Banh Mi, Lemongrass Grilled Pork, Summer Rolls, Vietnamese Spring Rolls, Prawn & Green Mango Salad

£195.00

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Korean Cuisine Masterclass (3hr)

Wed 4th Nov 26

18:00 to 21:00

0 Spaces Left

Menu: Kimchi Mandu - Spicy Pork Belly Bulgogi - Kimchi- Japchae

£115.00

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Seafood and Fish Cookery Course (3hr)

Fri 6th Nov 26

18:00 to 21:00

10 Spaces Left

Kung Pao Prawns, Salt & Pepper Squid, Egg Fried Rice, Steamed Sea Bass with Chilli & Crushed Soybeans

£115.00

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