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5 DAY COOKERY COURSE

£825.00

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10:30 AM to 04:30 PM

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Description

Enroll in our 5-day cooking course in London and become a true master of East Asian cuisines. Led by our consultant chef and YouTube channel presenter Cher Loh, you'll learn fundamental yet versatile techniques behind Thai, Chinese, Vietnamese, Korean and Japanese cooking, as well as delicate Dim Sum and Bao making. Each day, you'll master popular and mouth-watering dishes such as Chinese crispy pork belly, Vietnames pancakes, Kimchi, Thai Green Curry, and Hosomaki sushi. This diverse culinary experience will leave you satisfied and on your way to ultimate wok-stardom.

Book now and embark on a journey to explore the authentic flavours of Asian cuisines.

Don't miss out on this Asian cooking class - enroll now and become a culinary master! Here are the dishes you will learn:

  • Chinese dishes - Sichuan Chicken, Special fried rice, Crispy pork belly, Steamed seabass, Crab and sweet corn soup, Sweet and sour pork, Mango and pomelo sago.
  • Thai dishes - Som tam salad, Pad Thai, Thai green chicken, Massaman lamb curry, Banana and coconut fritters.
  • Dim Sum dishes - Siu mai, Har gau, Char siu bao, Jaio zi, Custard bao
  • Vietnames dishes - Mango and prawn salad, Bahn mi, Nuoc Cham, Banh Xeo (pancake)
  • Korean dishes - Kimchi, Jajangmyeon (noodles), Samgyeopsal (BBQ pork belly), Haemul Pajeon (seafood pancake)
  • Japanese - Temaki, Uramaki, Hosomaki, Onigiri, Dorayaki

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£825.00

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