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£27.00

10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Strawberry Jam Stir Fry

    A deliciously sweet and savoury veggie stir fry perfect with steamed rice
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    Thai Fish Cakes

    Give these delicious soft and fragrant Thai Fish Cakes a try- as a tasty snack or a side dish to your meal!
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    Ayam Kecap (Sweet Soy Sauce Chicken)

    Delicious Indonesian Chicken recipe. Made with kecap manis which is a thick aromatic soy sauce- this dish is sticky, sweet and would work perfectly with steamed rice.
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    Easy Beef Hor Fun

    Savor the goodness! Tender beef, wide rice noodles, and flavorful sauce come together in this classic Asian dish for a satisfying and delicious experience.
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    Seasoned Mushroom Rice

    A healthy, one pot wonder of delicious earth mushroom rice.
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    Chinese Style Bolognese

    Delicious bowl of of noodles soaked in a Chinese style bolognese sauce
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    Vegan Ramen

    A vegan ramen recipe from Chef Jeremy Pang, using ramen noodles, fresh pak choi and miso-glazed carrots and tofu to make a vegetarian version of the classic Japanese noodle soup.
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    School Of Wok'S Stir-Fried Sichuan Chicken

    Chef Jeremy Pang's Stir Fry Sichuan Chicken: A fiery Chinese classic from "Chinese Unchopped." Bold flavors of Sichuan cuisine in every delicious bite!
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    Otak Otak

    A grilled spiced fishcake encased in banana leaf which packs a punch of flavour!
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    Taiwanese Chicken Soup

    Warm your soul with this delicious soup that's packed with flavour.
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