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10.5" CARBON STEEL WOK (12322002)

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    Recipes

    Cantonese Roast Chicken

    Experience the incredible with our Crispy Cantonese Roast Chicken – a recipe that delivers unmatched deliciousness!
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    Salt And Pepper Prawns

    Simply delicious and quick to Salt and Pepper Prawns dusted in a fragrant and flavourful Sichuan peppercorn seasoning.
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    Lemongrass Chicken

    Delicious lemongrass chicken, great for sunny bbq days or cooking indoors
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    Stuffed Squid with Dipping Sauce

    This grilled stuffed squid has a beautiful fragrant filling with tangy zest topping to pair with it.
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    Northern Thai Laab

    A peppery, spicy and aromatic pork salad where we embrace the “less desirable” cuts.
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    Duck Egg Fried Rice

    A simple fried rice with rich duck eggs and juicy prawns
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    Crispy Pork Roll

    A crispy, cheesy, savoury pork roll sandwich
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    Panang Chicken Curry

    Rich and spicy Panang chicken curry
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    Yunnan Little Pot Rice Noodles

    This one-pot wonder holds intense flavours from the pickles and the fermented bean paste, which are mellowed out by the sweeter balance of the sweet soy sauce.
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    Red Braised Pork Ribs

    Tender, aromatic ribs that will delight your taste buds.
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