
Understanding the Wok (3hr)
4 Spaces Left
At school
Menu: Jiao Zi, Stir Fried Sichuan Chicken, Flash Fried Morning Glory, Egg Fried Rice
Learn More£115.00
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Vegetarian Chinese Cooking (3hr)
7 Spaces Left
At school
Menu: Chive & Mushroom Dumplings, Vegetarian Ma Po Tofu, Garlic Fried Rice, Stir Fried Green Beans with Chilli Hoisin
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Vegetarian Korean Cooking (3hr)
10 Spaces Left
At school
Menu: Kimchi Mandu, Yachaejeon, Vegetarian Kimbap, Kimchi
Learn More£115.00
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Vegetarian Thai Cooking (3hr)
1 Spaces Left
At school
Menu: Butternut Squash Red Curry, Green Papaya Salad, Veg Thai Spring Rolls, Sticky Rice
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Full Day Thai Cuisine
1 Spaces Left
At school
Menu: Som Tam Salad, Grilled Pork, Thai Green Chicken Curry, Pad Thai, Coconut Rice
Learn More£195.00
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Full Day Understanding the Wok
7 Spaces Left
At school
Menu: Beef Hor Fun, Stir-Fried Cucumber, Sichuan Chicken, Egg Fried Rice, Jiao Zi
Learn More£195.00
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Full Day Vietnamese Cuisine
11 Spaces Left
At school
Menu: Chicken Pho, Banh Mi, Lemongrass Grilled Pork, Summer Rolls, Vietnamese Spring Rolls
Learn More£195.00
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Vietnamese Cuisine Masterclass (3hr)
8 Spaces Left
At school
Menu: Hanoi Fried Fish with Turmeric & Dill (Chả Cá Lã Vọng), Bánh Xèo, Nước chấm dipping sauce , Shaking Beef (Bò lúc lắc)
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Thai Cookery Masterclass with Yui Miles
6 Spaces Left
At school
Menu: Chiang Pad Thai with King prawns, Thai red curry with beef (serve with rice), Laab with minced pork in lettuce cups.
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Full Day Indonesian Cooking
7 Spaces Left
At school
Menu: Gado-Gado, Beef Rendang, Ayam Taliwang, Sate Ayam Madura, Nasi Kuning, Klepon
Learn More£195.00
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Thai Regional Cuisine Masterclass (3hr)
9 Spaces Left
At school
Menu: Gaeng Hung Lay, Northern Thai Laab, Bangkok Crab Omelette, Khao Yum
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Chinese Banquet (3hr)
7 Spaces Left
At school
Menu: Crispy Pork Belly, Fujian Fried Rice, Sichuan Style Aubergine, Yuk Sung in Lettuce Cups
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Introduction to Korean Cuisine (3hr)
1 Spaces Left
At school
Menu: Kimchi Mandu - Spicy Pork Belly Bulgogi - Kimchi- Japchae
Learn More£115.00
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Indian cookery masterclass with Nidhi Verma
8 Spaces Left
At school
Menu: Lamb Bhuna, Tandoori Paneer Tikka, Coriander Mint Chutney, Aloo Tikki, Jeera Basmati Rice, Nidhi’s signature masala chai
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Full Day Japanese Cuisine
9 Spaces Left
At school
Menu: Gyoza, Broccoli Goma-ae, Vegetable Okonomiyaki, Chicken Yakitori, Kushikatsu
Learn More£195.00
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Full Day Introduction to Dim Sum
12 Spaces Left
At school
Menu: Siu Mai, Glutinous Rice in Lotus Leaf, Pork Wontons, Jiao Zi, Hor Fun
Learn More£195.00
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Introduction to Thai Cuisine (3hr)
10 Spaces Left
At school
Menu: Thai Spring Rolls, Som Tam Salad, Thai Green Chicken Curry, Thai Sticky Glutinous Rice
Learn More£115.00
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Introduction to Malaysian Cuisine (3hr)
8 Spaces Left
At school
Menu: Rojak Salad, Kaptains Chicken Curry, Char Kway Teow
Learn More£115.00
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Vietnamese Masterclass with Thuy Hoang
14 Spaces Left
At school
Menu: Sesame beef skewers, pork ribs with chilli and lemongrass, and a refreshing Vietnamese pomelo and prawn salad.
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Introduction to Thai Cuisine (3hr)
1 Spaces Left
At school
Menu: Thai Spring Rolls, Som Tam Salad, Thai Green Chicken Curry, Thai Sticky Glutinous Rice
Learn More£115.00
Book now