CHECK OUT OUR AMAZING CLASSES

14" HEAVY DUTY NON STICK WOK (12322043)

product
product
product
product
product
product
product
product
product
product
product
product

£57.00

Delivery: 3-5 days
Material: Carbon Steel
Category: Woks
Size: 14 inch"

Description

Attention all lovers of Asian cuisine! If you're looking for the ultimate wok to take your cooking to the next level, then our 14”/36cm heavy duty non Stick wok  is the one for you. This specially designed wok is a must-have for any aspiring Wokstar.

Created with traditional Asian cookery in mind, our non-stick carbon steel wok helps to unlock those delicious wok-hey smoky aromas that stir-fry is famous for. This wok size is perfect to create meals for 4-6 people and features a bamboo handle, a secondary handle as well as a flat bottom making it ideal for all modern-day hobs, including induction.

 

Key Features

· Dimensions: L: 58cm, W: 35cm, H/D: 14.5cm. Depth of actual wok bowl - 10cm

· Weight: 1.99kg and serves 4-6 people, making it ideal for families or small dinner parties

· Bamboo Handle: The 16.5cm in length handle is detachable and varnished with Danish wood oil to keep cool while cooking. It also features a secondary handle making it easier for lifting (you cannot detach this handle).

· Built-in Loop Hook: Hang your wok easily with the built-in loop hook.

· Carbon Steel Material: Made from 2mm thick (2 gauge) non-stick carbon steel, this wok is built to last and perfect for stir-frying.

· Flat-Bottomed: With a 18cm diameter, the flat-bottomed design ensures that heat is distributed evenly across the surface of the wok, resulting in more consistent cooking.

· Suitability: This wok is compatible with all types of hobs, including induction, making it a versatile and convenient addition to any kitchen.

· Manufacturer's Guarantee: All of our products come with a 2-year manufacturer's guarantee with proof of purchase. For further information, please refer to our terms and conditions.

· To maintain the quality of your wok, we recommend avoiding the use of dishwashers. Additionally, it's important to only use non-metallic cooking utensils, such as wood or silicone, in this pan to prevent damage.