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Vegetarian Thai Cooking (3hr)

£115.00

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Description

Discover the secrets to making fresh, delicious, and fragrant Thai meals bursting with vegetables by joining our Vegetarian Thai cooking classes.

We’ll teach you how to slice and dice properly using a Chinese cleaver, how to wrap spring rolls and how to make aromatic and flavourful red curry paste using a pestle and mortar.

Join one of our classes now to get a hands-on experience in making this delicious cuisine!

 

During this class, you get to enjoy the tasty Monsoon Valley Thai wine, which goes amazingly well with the menu you'll be cooking.

In partnership with Monsoon Valley Wine
 

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£115.00

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