In this Full Day Takeaway Classics cooking class, you will learn a variety of essential cooking techniques and skills while creating delicious dishes packed with flavour.
- Master the art of Chinese cleaver techniques: Learn precise cutting, slicing, and chopping for authentic Chinese cuisine.
- Perfect your wok cooking skills: Discover the secrets of stir-frying to achieve delicious flavours and textures.
- Unveil the mysteries of Chinese seasoning: Understand how to use different sauces and herbs to create flavorful dishes every time.
- Create healthier and more flavorful takeaway classics: Impress your loved ones with homemade Chinese dishes bursting with taste.
- Unlock your inner chef: Gain the confidence to recreate your favourite Chinese takeaway dishes at home with skill and flair.
The class will be led by a Head Chef and an assistant Chef, and class sizes typically range from 6-12 students.
This class is suitable for all levels of experience, from seasoned chefs to total beginners. We are here to help you become more confident in your skills and learn new techniques to impress your family and friends.
Our menu contains allergens such as nuts, shellfish, gluten, and egg. If you have any allergies, please contact us in advance so we can provide alternative recipes and ingredients. We are also happy to accommodate vegetarians, so please don't hesitate to inquire about the menu.
£195.00
Book Now12 spaces left
At school
Description
Discover the secrets of Chinese cuisine with our 5-hour Full Day Takeaway Classics Cooking Course. Learn to create your favourite takeaway classics like sweet & sour pork, spring rolls, egg fried rice,and more! Master authentic cooking techniques and seasoning with our experienced chefs and impress your friends and family with your newfound culinary skills.