Unique teambuilding events - click here
school of wok

0

Posted on 12th Jul 2025

Karaage Don

A Japanese fried chicken rice bowl with a delicious onsen egg!

Cuisine

Japanese

Time

1 hour mins

Servings

1-2 people

Most popular
recipe

Ingredients

For the Chicken Marinade:

  • 3 chicken thighs, boneless & skinless, cut into bite-sized chunks
  • 4 cloves garlic, grated
  • 1-inch ginger, grated
  • 1 tbsp mirin
  • 1 tbsp Japanese cooking sake (or rice wine)
  • 2 tbsp soy sauce
  • 1 egg

For the Coating & Frying:

  • Potato starch (or cornflour)
  • Neutral oil for deep frying

For the Onsen Egg:

  • 1 egg
  • Boiling water

Other Ingredients: 

  • Cooked Japanese short-grain rice
  • Handful of finely shredded cabbage
  • Spring onions, sliced
  • Kewpie mayonnaise
  • Shichimi togarashi (Japanese chili spice)

Method

Make the Onsen Egg

  • Bring a pot of water to a boil.
  • Turn off the heat and carefully lower in the egg. Let it sit for 6-7 minutes.
  • Remove and let it cool naturally (no ice bath needed).

Prepare the Chicken

  • In a bowl, mix the chicken with garlic, ginger, mirin, sake, and soy sauce.
  • Crack in the egg, mix well, and let it marinate for at least 10 minutes (or a couple of hours for extra flavour).

High quality products

10.5" PRE SEASONED CARBON STEEL WOK (12322051) 10.5" PRE SEASONED CARBON STEEL WOK (12322051)

£40.00

14" HEAVY DUTY NON STICK WOK (12322043) 14" HEAVY DUTY NON STICK WOK (12322043)

£57.00

Jeremy Pang's School of Wok: Simple Family Feasts - Cookbook Jeremy Pang's School of Wok: Simple Family Feasts - Cookbook

£22.00

Bamboo Chopsticks (12322019) Bamboo Chopsticks (12322019)

£12.00

Bamboo Steamer (12322011) Bamboo Steamer (12322011)

£45.00

STAINLESS STEEL WOK SPATULA (12322014) STAINLESS STEEL WOK SPATULA (12322014)

£12.00

School of Wok Apron(12322067) School of Wok Apron(12322067)

£16.00

Pestle and mortar Pestle and mortar

£35.00

NON-STICK SILICONE STEAM MAT (12322032) NON-STICK SILICONE STEAM MAT (12322032)

£15.00

WOK LID TO FIT 13" AND 14" WOK - HEAVY DUTY CARBON STEEL (12322047) WOK LID TO FIT 13" AND 14" WOK - HEAVY DUTY CARBON STEEL (12322047)

£20.00

12" Carbon Steel Wok (12322004) 12" Carbon Steel Wok (12322004)

£29.00

METAL “BIRDS NEST” WOK STRAINER (12322000) METAL “BIRDS NEST” WOK STRAINER (12322000)

£20.00

16" Pre-seasoned carbon steel wok (12322056) 16" Pre-seasoned carbon steel wok (12322056)

£90.00

14" CARBON STEEL WOK (12322006) 14" CARBON STEEL WOK (12322006)

£40.00

WOK LID TO FIT 12" WOK - HEAVY DUTY CARBON STEEL (12322045) WOK LID TO FIT 12" WOK - HEAVY DUTY CARBON STEEL (12322045)

£18.00

School of Wok Wok Clock (12373365) School of Wok Wok Clock (12373365)

£15.00

14" HEAVY DUTY CARBON STEEL WOK (12322042) 14" HEAVY DUTY CARBON STEEL WOK (12322042)

£45.00

FINE GRATER FOR GARLIC & GINGER (12322060) FINE GRATER FOR GARLIC & GINGER (12322060)

£12.00

12" HEAVY DUTY NON-STICK WOK (12322041) 12" HEAVY DUTY NON-STICK WOK (12322041)

£45.00

Out of stock

School of Wok Cleaver (12322025) School of Wok Cleaver (12322025)

£27.50

STAINLESS STEEL SILICONE TIPPED TONGS (12322061) STAINLESS STEEL SILICONE TIPPED TONGS (12322061)

£7.00

STAINLESS STEEL WOK RING (12322012) STAINLESS STEEL WOK RING (12322012)

£12.00

12" / 30CM CAST IRON WOK (12322050) 12" / 30CM CAST IRON WOK (12322050)

£50.00

School of Wok Pre-Seasoned Wok Set School of Wok Pre-Seasoned Wok Set

£62.50

13" WOK & ROLL ROUND BOTTOM WOK (12322001) 13" WOK & ROLL ROUND BOTTOM WOK (12322001)

£30.00

12" HEAVY DUTY CARBON STEEL WOK (12322040) 12" HEAVY DUTY CARBON STEEL WOK (12322040)

£32.00

SCHOOL OF WOK DABBA FOR ASIAN SPICES (12322063) SCHOOL OF WOK DABBA FOR ASIAN SPICES (12322063)

£25.00

10.5" CARBON STEEL WOK (12322002) 10.5" CARBON STEEL WOK (12322002)

£27.00

School of Wok Tea Towel (12322065) School of Wok Tea Towel (12322065)

£8.00

School of Wok 7" Slice and Dice Japanese Cleaver (12322071) School of Wok 7" Slice and Dice Japanese Cleaver (12322071)

£25.00

Go Shopping

How to cook Karaage Don