We're counting down the days until our brand new cookery school opens in Covent Garden at the end of the month. Classes begin on 28th May and will be taught by SOW founder and head chef Jeremy Pang, as well as guest tutors specialising in a variety of Asian cuisines, including Chinese, Vietnamese, Indian, Thai and Japanese.
All the finishing touches are being made to our state-of-the-art kitchens and trendy hanging herb garden, as we get ready to spread our love and excitement for Eastern cuisine from our new headquarters at the heart of a bustling foodie scene in Central London.
Why not check out the handy new calendar on our website to see what's on and book yourself in for a lesson...but hurry up, places are filling up fast!
We're all so excited and can't wait for the grand opening, so we thought we'd give you a sneak peak at our shiny new school.