Spring Sale | Up to 30% off

SPRING SALE | UP TO 30% OFF COOKING CLASSES

Start your culinary journey with us

Embark on an incredible culinary adventure right in the heart of central London! Join our hands-on classes and explore the amazing flavours of Asian cooking.

Introduction to Thai Cuisine (3hr)

2 Spaces Left

At school

Menu: Thai Spring Rolls, Som Tam Salad, Thai Green Chicken Curry, Thai Sticky Glutinous Rice

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£92.00

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Full Day Understanding the Wok (6hr)

5 Spaces Left

At school

Menu: Salmon Bites in XO Onion Sauce, Stir-Fried Cucumber, Sichuan Chicken, Egg Fried Rice, Jiao Zi

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£156.00

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Introduction to Malaysian Cuisine (3hr)

3 Spaces Left

At school

Menu: Rojak Salad, Kaptains Chicken Curry, Char Kway Teow

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£80.50

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Korean Bibimbap (3hr)

1 Spaces Left

At school

Menu: Korean Haemul Pajeon, Yak Gochujang, Beef Bibimbap, Kimchi

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£92.00

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Introduction to Korean Cuisine (3hr)

2 Spaces Left

At school

Menu: Kimchi Mandu - Spicy Pork Belly Bulgogi - Kimchi- Japchae

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£92.00

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Vegetarian Korean Cooking (3hr)

9 Spaces Left

At school

Menu: Kimchi Mandu, Yachaejeon, Vegetarian Kimbap, Kimchi

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£92.00

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Introduction to S.E Asian Cuisine (3 HR)

8 Spaces Left

At school

Menu: Nasi Goreng, Malaysian Chicken Satay, Singapore Chilli Crab

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£80.50

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Full Day Japanese Cuisine (6hr)

8 Spaces Left

At school

Menu: Gyoza, Broccoli Goma-ae, Vegetable Okonomiyaki, Chicken Yakitori, Kushikatsu

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£156.00

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Full Day Vietnamese Cuisine (6hr)

6 Spaces Left

At school

Menu: Chicken Pho, Prawn and Lotus Root Salad, Bahn Mi, Vietnamese Summer Rolls, Vietnamese Pork with lemongrass

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£156.00

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Introduction to Vietnamese Cuisine (3hr)

6 Spaces Left

At school

Menu: Chicken Pho, Pickled Carrot & Daikon Salad, Vietnamese Spring Rolls, Bahn Mi

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£92.00

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Korean Bibimbap (3hr)

2 Spaces Left

At school

Menu: Korean Haemul Pajeon, Yak Gochujang, Beef Bibimbap, Kimchi

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£92.00

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Vegetarian Chinese Cooking (3hr)

1 Spaces Left

At school

Menu: Chive & Mushroom Dumplings, Vegetarian Ma Po Tofu, Garlic Fried Rice, Stir Fried Green Beans with Chilli Hoisin

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£92.00

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Introduction to Malaysian Cuisine (3hr)

3 Spaces Left

At school

Menu: Rojak Salad, Kaptains Chicken Curry, Char Kway Teow

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£80.50

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Chinese Banquet (3hr)

3 Spaces Left

At school

Menu: Crispy Pork Belly, Fujian Fried Rice, Sichuan Style Aubergine, Yuk Sung in Lettuce Cups

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£92.00

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Thai Street Food (3hr)

7 Spaces Left

At school

Menu: Jungle Curry, Thai Fish Cakes, Flash Fried Morning Glory, Steamed Jasmine Rice

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£92.00

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Chinese Takeaway Classics (3hr)

2 Spaces Left

At school

Menu: Wonton Soup, Black Bean Chicken, Special Fried Rice

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£92.00

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Indian Cooking Class with Radhika Howarth

9 Spaces Left

At school

Menu: Kashmiri Chicken Koftas, Acahari Baingan, Malabar Prawn Curry and Beetroot Raita

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£92.00

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Full Day Introduction to Dim Sum (6hr)

10 Spaces Left

At school

Menu: Siu Mai, Chinese Vegetarian Spring Rolls, Glutinous Rice in Lotus Leaf, Pork Wontons, Jiao Zi, Hor Fun

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£156.00

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Seafood and Fish Cookery Course (3hr)

1 Spaces Left

At school

Menu: Prawn Wontons, Sweet and Sour Squid, Egg Fried Rice, Steamed Sea Bass with Chilli & Crushed Soybeans

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£80.50

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Sushi Making Class (3hr)

2 Spaces Left

At school

Menu: Gyoza, Hosomaki, Temaki, Uramaki

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£92.00

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More about our cookery classes in London