• You will learn the basics of cutting, slicing and chopping

• Our Head Chef will also introduce you to wok cooking, showing you simple techniques for you to replicate at home.

• Our classes also teach you the key basics of Vietnamese seasoning and what sauces to use to make delicious Chinese dishes every time!

How does it work?

• We will email you a recipe pack and an equipment list a week before the class.

• The class will be run via zoom, you will receive the link 2 days before the class.

• This a 2 hour cooking class where one of our chefs will demonstrate the dishes whilst another one answers all your questions on the chat.

What if I have allergies and other dietary requirements?

• Don't worry, our recipe packs include a list of potential ingredient swaps.

• Feel free to send us an email if you have more questions about this: info@schoolofwok.co.uk